tag:blogger.com,1999:blog-2984206126690206530.post5520631979386492847..comments2024-03-06T02:45:47.413-05:00Comments on C Mom Cook: Sourdough Surprises #8 - Sconesshelley c.http://www.blogger.com/profile/04300272302519975542noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2984206126690206530.post-2369092079032787082013-04-13T07:30:59.971-04:002013-04-13T07:30:59.971-04:00I used discarded starter and they came delicious! ...I used discarded starter and they came delicious! I must admit I added chocolate chips which was a nice compliment to the cranberries. I used part whole wheat flour which (I think) caused them to be a little dry. Next time, I'd add a touch of milk to offset. I'm trying your english muffin recipe for breakfast today! Thanks for the great posts!Francinehttps://www.blogger.com/profile/16466630179648304809noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-67993311152277154182013-03-30T09:02:00.639-04:002013-03-30T09:02:00.639-04:00You can actually use either! Especially if your st...You can actually use either! Especially if your starter is regularly fed and pretty healthy. If it's been in the fridge for more than a couple of weeks, I'd say refresh it first, but otherwise, discard will work perfectly! Please let me know how they come out!!shelley c.https://www.blogger.com/profile/04300272302519975542noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-66047871814244912322013-03-29T22:11:12.636-04:002013-03-29T22:11:12.636-04:00I want to try your scones for breakfast, but I'...I want to try your scones for breakfast, but I'm not sure if I should use discarded starter, or fed starter. Since there is no wait/rise time indicated in the recipe, I'm not sure if it matters, but thought I'd ask!<br />Thanks!Francinehttps://www.blogger.com/profile/16466630179648304809noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-56379570227905168222012-11-23T13:54:23.560-05:002012-11-23T13:54:23.560-05:00Your scones look beautiful, Shelley. Such a lovely...Your scones look beautiful, Shelley. Such a lovely crumb & the flavours sound heavenly. I'm so glad your starter is okay! Unfortunately, my scones were a bit of a fail, but I'm going to try again. :)Suzhttps://www.blogger.com/profile/03540385345529638786noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-40704777920983113592012-11-20T20:11:31.895-05:002012-11-20T20:11:31.895-05:00Vanilla (and more than a tablespoon of it! Yum!) a...Vanilla (and more than a tablespoon of it! Yum!) and dried cranberries ... can't go wrong there! So much fun baking with you guys :DJanehttps://www.blogger.com/profile/14499638677850725030noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-65875977531595935342012-11-20T13:11:44.132-05:002012-11-20T13:11:44.132-05:00These look so delicious! Love the combination of v...These look so delicious! Love the combination of vanilla and cranberry, I bet they were so tasty! Jennihttps://www.blogger.com/profile/18176894505795627332noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-17560380854848267332012-11-20T12:47:58.138-05:002012-11-20T12:47:58.138-05:00Mmm, all that vanilla is making my mouth water. Th...Mmm, all that vanilla is making my mouth water. They look awesome Shelley!Korenahttp://korenainthekitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-29288527741932676662012-11-20T08:33:22.603-05:002012-11-20T08:33:22.603-05:00Those look nice and tasty :-)Those look nice and tasty :-)Jessica Kuligowskihttps://www.blogger.com/profile/05711826242528752309noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-55607631905003526852012-11-20T00:45:59.705-05:002012-11-20T00:45:59.705-05:00I have never tried scones made with sourdough...wh...I have never tried scones made with sourdough...what an unique recipe! They sure look very delicious!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.com