tag:blogger.com,1999:blog-2984206126690206530.post5653299019904676917..comments2024-03-06T02:45:47.413-05:00Comments on C Mom Cook: Steamed Baby Bok Choyshelley c.http://www.blogger.com/profile/04300272302519975542noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2984206126690206530.post-18732583062477324032011-12-13T23:39:13.995-05:002011-12-13T23:39:13.995-05:00Yum this looks so delicious, fresh and tasty!Yum this looks so delicious, fresh and tasty!chef_dhttps://www.blogger.com/profile/08531263554792795803noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-47891544675661431832011-12-13T22:37:21.875-05:002011-12-13T22:37:21.875-05:00Oops. I used one of these recently (and I would sa...Oops. I used one of these recently (and I would say it is a fair assumption that I used it for the same thing that you did ;-p) without priming it. I suppose you could argue that using it IS priming it... except that there was a faint smell that could probably be attributed to whatever chemical they treated the bamboo with!Vanessa [theteensytinyinsignificantdetails]https://www.blogger.com/profile/17268940756993204423noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-67515285924207651112011-12-13T20:41:34.636-05:002011-12-13T20:41:34.636-05:00Oh how fun! :) Think of all the awesome baby food ...Oh how fun! :) Think of all the awesome baby food you can now make...HAHAJennihttps://www.blogger.com/profile/18176894505795627332noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-88238747771729334022011-12-12T22:43:29.515-05:002011-12-12T22:43:29.515-05:00I got one of this almost a year back to make sweet...I got one of this almost a year back to make sweet rice with...and still haven't used it. Actually, seeing this makes me want to go pull it out and experiment! LOL<br />Carolyn<br />www.cookinformycaptain.blogspot.comAnonymoushttps://www.blogger.com/profile/06838679692293388941noreply@blogger.com