tag:blogger.com,1999:blog-2984206126690206530.post8841054032281185765..comments2024-03-06T02:45:47.413-05:00Comments on C Mom Cook: High-Temperature Roast Beefshelley c.http://www.blogger.com/profile/04300272302519975542noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2984206126690206530.post-143961908182876662014-09-09T16:08:10.264-04:002014-09-09T16:08:10.264-04:00I do my roasts like this all the time. I do 8-9 m...I do my roasts like this all the time. I do 8-9 minutes for medium well. My rub is garlic, salt, pepper, olive oil, Worcestershire and Dijon mustard. Have one in the oven now!Kjkamkhttps://www.blogger.com/profile/03142353899143182970noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-69047569163542190472014-03-09T11:00:06.597-04:002014-03-09T11:00:06.597-04:00I've seen recipes like this and have never tri...I've seen recipes like this and have never tried it. That photo of sliced looks like it's cooked perfectly. Pinning so I remember to do this.Lea Ann (Cooking On The Ranch)http://www.highlandsranchfoodie.comnoreply@blogger.com