tag:blogger.com,1999:blog-2984206126690206530.post1601665863474804215..comments2024-03-06T02:45:47.413-05:00Comments on C Mom Cook: January Daring Bakers' Challenge - Baumkuchenshelley c.http://www.blogger.com/profile/04300272302519975542noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2984206126690206530.post-69188760454191010752014-01-29T10:58:35.743-05:002014-01-29T10:58:35.743-05:00Very cool Shelley. On my next try I am going to ju...Very cool Shelley. On my next try I am going to just use the broiler as well since I was so concerned about the bottom burning that I was afraid to let the top brown. great challenge!<br />sandieAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-22882400217670171192014-01-28T23:55:11.689-05:002014-01-28T23:55:11.689-05:00That's pretty cool! I've seen this before ...That's pretty cool! I've seen this before with marzipan. Now that I have a nut free recipe, I'll try.Kelsterhttps://www.blogger.com/profile/03352948367472763730noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-21157298954401067792014-01-28T00:00:23.072-05:002014-01-28T00:00:23.072-05:00Your cake looks great Shelley! I was right there w...Your cake looks great Shelley! I was right there with you on the anticipation of cutting into it - so rewarding to see all the layers :)Korenahttp://korenainthekitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-37462000937979142932014-01-27T19:24:43.684-05:002014-01-27T19:24:43.684-05:00I'm with you on this one - making a completely...I'm with you on this one - making a completely unfamiliar cake was so fun! And yours looks so elegant with the neat ganache and the sugar pearls.Agoshttps://www.blogger.com/profile/03892901982619476863noreply@blogger.comtag:blogger.com,1999:blog-2984206126690206530.post-58360047093173579422014-01-27T14:00:15.974-05:002014-01-27T14:00:15.974-05:00Your cake is beautiful! I love the chocolate and ...Your cake is beautiful! I love the chocolate and vanilla flavors which make the layers show up so well. I made the cake both ways, one baked and one broiled. The broiled one was a lot easier for me and I think a slightly better cake. Rebeccahttp://www.bakenquilt.comnoreply@blogger.com